Bhang and Holi
Bhang: Bhang Dictionary
Bhang (noun) a) Bhang refers to a mildly intoxicating mixture made from the ground leaves and flowering tops of the cannabis plant. It is primarily used in southeastern Asia as an ingredient in different edible preparations. b) In India, bhang is traditionally consumed as an intoxicating beverage. It is typically made by mixing bhang with […]
Bhang: A Festive and Invigorating Tradition for Holi Celebrations
Bhang and Holi: Bhang, the enigmatic and “grown-up” beverage of Holi festivities, has long intrigued many, including myself. As a child, I watched with envy as my elders savored the milky green concoction, while I was left with nimbu pani and masala milk. The allure of bhang, with its tantalizing aroma and forbidden reputation, stirred […]
Bhang and Holi: Unraveling the Story
Introduction: Bhang and Holi Bhang and Holi: Holi marks the onset of summer, much like how thandai marks the celebration of Holi. Adding a touch of herbal relaxation to the traditional summer cooler is bhang, an intriguing ingredient that remains a whispered secret on Holi day. Mixed with thandai, bhang is renowned for its calming […]
Holi 2024: Exploring the Tradition of Bhang Consumption
Connection between Holi and Bhang Holi: A Festive Celebration Bhang and Holi: Holi, known as the festival of colors, is not only one of the most vibrant celebrations in India but also one of the most enjoyable. On this day, people gather with friends and family to engage in colorful festivities, including playing with colors, […]